I read an article about Katrina Buening and her inspirational weight loss and how she is now helping women do the same thing. Her story is inspiring and I love her passion for life. She has become a successful entrepreneur because she focused on herself and teaches others to do the same. We also became long distance BFFs just in the short time that we spoke. Connect with Kat over on KatMeetsKale.com.
BONUS: Kat shared with us one of her favorite recipes below.
**You can make this recipe without the crust or topping for a quick and easy treat in less than 5 minutes if you don’t wait for it to set up!**
2 Cups of Almond Flour
1/3 Cup of Butter, melted
3 Tbs of Swerve Confectioners All-Natural Sweetener
1/2 tsp of vanilla
Mix all ingredients together, it will be crumbly. Press down into a 9x9 pan and bake on 350 for 10 minutes and then let cool.
8oz Cream Cheese, softened
1/2 Cup Butter, softened
1/2 Cup Swerve Confectioners All-Natural Sweetener
1/2 tsp vanilla
Put cream cheese and butter in a large glass mixing bowl and put in microwave until softened. Then add Swerve and Vanillaand mix together with an electric mixer until fluffy. Pour and smooth on top of the crust and let set in fridge for 2 hours before serving.
Raspberries (or fruit of choice)
Swerve to desired sweetness
Mash up berries and add swerve to desired sweetness. You can also use frozen berries and let them thaw, then mash. I find they are sweet enough without any added sweetener because they are picked and frozen at peak ripeness.
1. Favorite book? Only one?? That is REALLY hard because I have so many! I guess I would say Seize the Day by Joyce Meyer. I actually just finished it!
2. Favorite podcast? Joyce Meyer Ministries
4. Favorite Amazon find? Wunder Brow - game changer!
5. Favorite Instagram account? @jolynne_whittaker